Perlège – Small Box of 10 Reduced-Sugar Pralines, with Stevia 125 g

Three Perlège praline recipes in a pretty box: coffee ganache and coconut ganache coated in 82% dark chocolate, hazelnut praline coated in milk chocolate. Made with pure cocoa butter and sweetened with sweeteners (maltitol, steviol glycosides): 4.7 g sugars per 100 g.

• 10 assorted pralines: coffee ganache (dark), coconut ganache (dark), hazelnut praline (milk)
• 1 small gift box (125 g)

Best before 9 months from production.

For a loved one watching their sugar intake, to serve with coffee or to keep for yourself: Perlège pralines are a guilt-free treat.

Ingredients: Cocoa mass, dietary fibre (inulin, oligofructose), cocoa butter, maltitol syrup, sweetener (maltitol), vegetable fat (palm, sunflower), hazelnuts, whole milk powder, skimmed milk powder, water, anhydrous milk fat, coconut, coffee, emulsifiers (soya and sunflower lecithins), natural flavourings (coffee, vanilla, coconut), sweetener (steviol glycosides from stevia), salt, acidity regulator (citric acid).
Minimum cocoa solids: milk 56%, dark 82%.

Allergens: Contains: soya, milk, nuts (hazelnuts). May contain traces of: gluten, eggs. Excessive consumption may produce laxative effects.

Average nutritional values per 100 g: energy 1833 kJ / 439 kcal; fat 36.1 g, of which saturates 20.5 g; carbohydrate 25.7 g, of which sugars 4.7 g, of which polyols 19.2 g; fibre 23.8 g; protein 5.5 g; salt 0.10 g.

Storage: keep in a cool, dry place between 12 and 18 °C.

Recycling Information:

Recyclable (in the appropriate bin, according to your local rules):
20.5 g Cardboard [PAP 21]
2 g Paper [PAP22]
5.5 g Plastic [PET 1]

Recyclable (in the container park, according to your local rules):
-

Not recyclable:
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