Skip to main content

Free shipping on orders of €70 or more * - Order processing & shipping

Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates
Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates – photo 2
Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates – photo 3
Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates
Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates – photo 2
Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates – photo 3

Café-Tasse Advent Calendar – 24 Assorted Belgian Chocolates

Advent calendar with 24 assorted Belgian chocolates: milk, dark and white (214 g), to discover day by day until Christmas. By Café-Tasse.

€25.15
Tax included

Every morning in December, a new window of the Café-Tasse Advent calendar reveals a Belgian chocolate: a smooth mini bar, a delicate napolitain or a refined praline. On 24 December, a more generous treat rounds off the countdown. Elegant and indulgent, this calendar soon becomes a yearly tradition.

  • 24 assorted Belgian chocolates: mini bars, napolitains, pralines and a bar
  • Dark 60%, extra dark 77%, milk 38% and white 27% chocolate
  • Net weight: 214 g

Give it at the end of November to the people you love, young and old, or treat yourself and enjoy the countdown to Christmas.

Ingredients: Sugar, cocoa mass*, whole milk powder, cocoa butter*, hazelnuts, vegetable fat (palm, rapeseed), caramelised sugar, wheat flour, emulsifiers (soya lecithin, rapeseed lecithin), anhydrous milk fat, candy sugar, condensed milk, caramelised glucose-fructose syrup, fat-reduced cocoa powder*, raw cane sugar, coffee, hazelnut powder, vegetable fat (coconut), natural flavourings (vanilla, caramel, orange), sweetened caramelised condensed milk, vegetable fat (shea, rapeseed, coconut, sunflower in varying proportions), water, glucose syrup, invert sugar syrup, sea salt, almonds, raising agent (sodium bicarbonate), stabiliser (glycerol), soya flour, fleur de sel, cinnamon, salt, nutmeg, starch, honey, egg white.
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: dark 60%, extra dark 77%, milk 38%, white 27%.

Allergens: Contains: gluten, eggs, milk, soya, nuts (hazelnuts, almonds).

Average nutritional values per 100 g: energy 2260 kJ / 542 kcal; fat 35.1 g, of which saturates 20.1 g; carbohydrate 46.6 g, of which sugars 43.2 g; fibre 5.3 g; protein 7.5 g; salt 0.22 g.

Storage: keep in a cool, dry place between 12 and 18 °C.

Recycling Information:

Recyclable (in the appropriate bin, according to your local rules):
96.51 g Paper [PAP 22]
46 g Plastic [PET A]

Recyclable (in the container park, according to your local rules):
0.8 g Aluminum [ALU]

Not recyclable:
7.36 g Composite [C/PAP 82]

5024

In the same category