Dark Chocolate Bar 60% Filled with Salted Caramel 45 g

Beneath a shell of 60% Belgian dark chocolate lies a smooth salted caramel made with condensed milk and a pinch of sea salt. A Café-Tasse bar that plays on the contrast between bitter cocoa and rounded caramel.

• 1 dark chocolate bar 60% filled with salted caramel (45 g)

Slip it into a bag or pocket, enjoy it with coffee, share it at the office or give it as a small gift. Our Café-Tasse bars come in many flavours: build your own assortment.

Ingredients: Cocoa mass*, sugar, caramelised sugar, condensed milk, caramelised glucose-fructose syrup, whole milk powder, cocoa butter*, anhydrous milk fat, vegetable fat (coconut), sweetened caramelised condensed milk, water, emulsifier (soya lecithin), sea salt, stabiliser (glycerol), salt, natural flavouring (vanilla).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: dark 60%.

Allergens: Contains: milk, soya. May contain traces of: gluten, eggs, nuts.

Average nutritional values per 100 g: energy 2002 kJ / 480 kcal; fat 28.0 g, of which saturates 17.7 g; carbohydrate 48.4 g, of which sugars 44.4 g; fibre 6.6 g; protein 6.2 g; salt 0.42 g.

Storage: keep in a cool, dry place between 12 and 18 °C.

Recycling Information:

Recyclable (in the appropriate bin, according to your local rules):
0.99 g Paper [PAP 22]

Recyclable (in the container park, according to your local rules):
-

Not recyclable:
0.78 g Composite [C/PAP 82]