Ingredients: Cocoa mass*, sugar, cocoa butter*, orange peel, glucose-fructose syrup, emulsifier (soya lecithin), natural flavourings (orange, vanilla), acidity regulator (citric acid).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: dark 60%.
Allergens: Contains: soya.
Suitable for vegans (recipe with no ingredients of animal origin).
Average nutritional values per 100 g: energy 2135 kJ / 512 kcal; fat 30.9 g, of which saturates 19.1 g; carbohydrate 45.8 g, of which sugars 41.7 g; fibre 9.7 g; protein 7.3 g; salt 0.03 g.
Storage: keep in a cool, dry place between 12 and 18 °C.