Ingredients: Sugar, cocoa mass*, whole milk powder, cocoa butter*, emulsifier (soya lecithin), cocoa butter, sea salt, rice starch, salt, natural flavourings (caramel, vanilla), raising agent (sodium hydrogen carbonate).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: milk 38%.
Allergens: Contains: soya, milk. May contain traces of: gluten, eggs, nuts.
Average nutritional values per 100 g: energy 2233 kJ / 535 kcal; fat 32.4 g, of which saturates 19.9 g; carbohydrate 50.9 g, of which sugars 49.0 g; fibre 3.8 g; protein 7.9 g; salt 0.91 g.
Storage: keep in a cool, dry place between 12 and 18 °C.