Dark Chocolate Bar with Almond Praline & Raspberry 45 g

Beneath a shell of 60% Belgian dark chocolate, an almond paste praline comes alive with raspberry powder and pieces. The tart fruit answers the intense cocoa: a lively, indulgent Café-Tasse bar.

• 1 dark chocolate bar 60% filled with almond praline & raspberry (45 g)

Slip it into a bag or pocket, enjoy it with coffee, share it at the office or give it as a small gift. Our Café-Tasse bars come in many flavours: build your own assortment.

Ingredients: Cocoa mass*, sugar, almond paste (almonds, sugar, sunflower oil, emulsifier (soya lecithin)), cocoa butter*, raspberry powder, whole milk powder, anhydrous milk fat, raspberry pieces (glucose syrup, raspberry), emulsifier (soya lecithin), natural flavourings (raspberry, vanilla), acidity regulator (citric acid).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: dark 60%.

Allergens: Contains: milk, soya, nuts (almonds).

Average nutritional values per 100 g: energy 2194 kJ / 526 kcal; fat 32.4 g, of which saturates 16.7 g; carbohydrate 46.5 g, of which sugars 41.0 g; fibre 9.8 g; protein 8.1 g; salt 0.04 g.

Storage: keep in a cool, dry place between 12 and 18 °C.

Recycling Information:

Recyclable (in the appropriate bin, according to your local rules):
0.99 g Paper [PAP 22]

Recyclable (in the container park, according to your local rules):
-

Not recyclable:
0.78 g Composite [C/PAP 82]