Ingredients: Cocoa mass*, sugar, whole milk powder, cocoa butter*, cocoa butter, emulsifier (soya lecithin), natural flavouring (vanilla).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: milk 38%, dark 60%.
Allergens: Contains: soya, milk. May contain traces of: gluten, eggs, nuts.
Average nutritional values per 100 g: energy 2286 kJ / 549 kcal; fat 36.1 g, of which saturates 22.2 g; carbohydrate 44.2 g, of which sugars 41.4 g; fibre 6.8 g; protein 7.8 g; salt 0.11 g.
Storage: keep in a cool, dry place between 12 and 18 °C.