Ingredients: Cocoa mass*, sugar, fat-reduced cocoa powder*, cocoa butter, emulsifier (soya lecithin).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: extra dark 77%.
Allergens: Contains: soya. May contain traces of: gluten, eggs, milk, nuts.
Suitable for vegans (recipe with no ingredients of animal origin).
Average nutritional values per 100 g: energy 2314 kJ / 554 kcal; fat 42.8 g, of which saturates 25.7 g; carbohydrate 23.6 g, of which sugars 18.9 g; fibre 15.5 g; protein 9.8 g; salt 0.02 g.
Storage: keep in a cool, dry place between 12 and 18 °C.