Ingredients: Sugar, cocoa butter*, whole milk powder, raspberry powder, meringue pieces (sugar, egg white, thickeners (guar gum, xanthan gum)), ground almonds, emulsifier (soya lecithin), natural flavouring (vanilla).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: white 27%.
Allergens: Contains: eggs, soya, milk, nuts (almonds). May contain traces of: gluten.
Average nutritional values per 100 g: energy 2294 kJ / 549 kcal; fat 33.5 g, of which saturates 19.9 g; carbohydrate 57.3 g, of which sugars 55.3 g; fibre 1.8 g; protein 6.5 g; salt 0.22 g.
Storage: keep in a cool, dry place between 12 and 18 °C.