Ingredients: Cocoa mass*, sugar, almonds, cocoa butter*, emulsifier (soya lecithin), natural flavouring (vanilla).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: dark 60%.
Allergens: Contains: soya, nuts (almonds). May contain traces of: gluten, eggs, milk.
Suitable for vegans (recipe with no ingredients of animal origin).
Average nutritional values per 100 g: energy 2193 kJ / 527 kcal; fat 33.8 g, of which saturates 19.4 g; carbohydrate 41.9 g, of which sugars 37.9 g; fibre 9.5 g; protein 8.3 g; salt 0.01 g.
Storage: keep in a cool, dry place between 12 and 18 °C.