Ingredients: Cocoa mass*, dietary fibre (inulin, oligofructose), sweetener (maltitol), cocoa butter*, emulsifier (soya lecithin), natural flavouring (vanilla), sweetener (steviol glycosides from stevia).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: dark 82%.
Allergens: Contains: soya. May contain traces of: gluten, eggs, milk, nuts. With sweeteners. Contains naturally occurring sugars. Excessive consumption may produce laxative effects.
Suitable for vegans (recipe with no ingredients of animal origin).
Average nutritional values per 100 g: energy 1956 kJ / 468 kcal; fat 36.5 g, of which saturates 21.8 g; carbohydrate 14.9 g, of which sugars 2.0 g, of which polyols 9.9 g; fibre 36.6 g; protein 6.0 g; salt 0.01 g.
Storage: keep in a cool, dry place between 12 and 18 °C.