Ingredients: Sugar, cocoa powder, natural flavouring (vanilla).
Minimum cocoa solids: cocoa 32%.
Allergens: May contain traces of: soya, milk.
Average nutritional values per 100 g: energy 1706 kJ / 405 kcal; fat 7.9 g, of which saturates 4.6 g; carbohydrate 70.0 g, of which sugars 70.0 g; fibre 9.7 g; protein 8.2 g; salt 0.04 g.
Storage: keep in a cool, dry place between 12 and 18 °C.