Ingredients: Sugar, cocoa mass*, whole milk powder, cocoa butter*, emulsifier (soya lecithin), ground hazelnuts, fat-reduced cocoa powder*, coffee, natural flavourings (Earl Grey tea, vanilla, orange, hazelnut, raspberry, caramel, mint, coconut), raspberry powder, wheat flour, organic Tsuki matcha tea, coconut milk powder, glucose syrup, almonds, anhydrous milk fat, sea salt (sea salt, sodium iodide: 3.5 mg/100 g expressed as iodine), skimmed milk powder, barley malt, starch, salt, cocoa butter, honey, egg white.
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: milk 38%, dark 60%, extra dark 77%, white 27%.
Allergens: Contains: gluten (wheat, barley), eggs, milk, soya, nuts (hazelnuts, almonds).
Average nutritional values per 100 g: energy 2268 kJ / 545 kcal; fat 36.5 g, of which saturates 22.1 g; carbohydrate 44.3 g, of which sugars 41.4 g; fibre 6.3 g; protein 7.7 g; salt 0.14 g.
Storage: keep in a cool, dry place between 12 and 18 °C.