Ingredients: Cocoa mass*, sugar, whole milk powder, cocoa butter*, cocoa butter, raspberry powder, wheat flour, emulsifier (soya lecithin), natural flavourings (raspberry, vanilla), anhydrous milk fat, skimmed milk powder, barley malt, salt.
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: milk 38%, dark 60%.
Allergens: Contains: gluten (wheat, barley), soya, milk. May contain traces of: eggs, nuts.
Average nutritional values per 100 g: energy 2250 kJ / 540 kcal; fat 34.8 g, of which saturates 21.3 g; carbohydrate 45.8 g, of which sugars 41.3 g; fibre 7.3 g; protein 7.8 g; salt 0.13 g.
Storage: keep in a cool, dry place between 12 and 18 °C.