Milk Chocolate Bar with Ethiopian Coffee 85 g

The real chocolate of the grand cafés: this Café-Tasse bar pairs smooth Belgian milk chocolate with coffee from the red soils of Ethiopia, the birthplace of coffee. Gentle and aromatic, perfect with an espresso.

• 1 milk chocolate bar 38% with Ethiopian coffee (85 g)

Share it with the family, enjoy it square by square with a coffee or give it as a small gift: a Café-Tasse bar always delights. Our 85 g and 95 g bars come in many flavours.

Ingredients: Sugar, cocoa mass*, whole milk powder, cocoa butter*, Ethiopian coffee, emulsifier (soya lecithin), natural flavouring (vanilla).
*Rainforest Alliance Certified. Find out more at ra.org
Minimum cocoa solids: milk 38%.

Allergens: Contains: milk, soya. May contain traces of: gluten, eggs, nuts.

Average nutritional values per 100 g: energy 2193 kJ / 526 kcal; fat 33.2 g, of which saturates 20.4 g; carbohydrate 46.4 g, of which sugars 44.6 g; fibre 3.9 g; protein 8.3 g; salt 0.20 g.

Storage: keep in a cool, dry place between 12 and 18 °C.

Recycling Information:

Recyclable (in the appropriate bin, according to your local rules):
7.14 g Paper and cardboard [PAP 21]

Recyclable (in the container park, according to your local rules):
1.25 g Aluminum [ALU 41]

Not recyclable:
-